Fried rice with Chicken Manchurian
Ingredients:
For marination
Chicken boneless cubes 1 kg
Ginger garlic paste 1 tsp
Black pepper powder 1 tsp
Crushed red chillie 1 tsp
Salt according to your taste
Soya sauce ½ tbs
Vinegar ½ tbs
Cornflour ¼ cup
Flour 2 tbs
Egg 1
Cooking oil for frying
For Manchurian sauce:
Chopped garlic 1 tbsp
Oil 4 tbsp
Onion ( cut into cubic peices) 1
Capsicum 1
Carrot 1
Soya sauce 1 tbs
Vinegar 1 tbs
Chillie sauce 1 tbs
Sugar 2 tbsp
Salt to taste
Ketchup 1 cup
Red chillie flakes 1 tbsp
Black pepper powder 1 tsp
Chicken stock 1 cup
Chicken powder 1 tspn
Cornflour 2 tbsp
Water 2 tbsp
For Scrambled Egg:
Egg 5
Salt to taste
Food color 1 pinch
For Fried Rice:
Boiled Rice ½ kg
Cabbage ¼ cup
Carrot ¼ cup
Capsicum ¼cup
Spring onion ¼ cup
Oil 3 tbsp
Chopped garlic 1 tspn
Soya sauce 1 tbsp
Vinegar 1 tbsp
Salt to taste
Black pepper powder 1 tsp
Chicken powder 1 tsp
Scrambled eggs
Method:
For Marinating chicken
In a bowl add chicken cubes,egg, salt , black pepper , crushed red chillie, flour, cornflour, soya sauce vinegar mix well and marinate for 3 minutes
In a frying pan heat oil , then fry marinated chicken until color of chicken is golden brown strain chicken cubes and set aside
For Manchurian Sauce:
In a pan heat oil, add garlic cook for 5 min when the garlic turns light golden then add onion amd saute well
Then add carrots, capsicum, and cook on high flame for 5 minutes then add salt black pepper ketchup ,sugar soya sauce vinegar, chillie sauce, crushed red chillie, black pepper powder and cook for 2-3 minutes
Add chicken stock ,then add cornflour dissolved in water and bring it to boil and cook for 5-10 minutes when the consistency become thickend then add fried chicken cubes and coat well in manchurian sauce and take off the flame.
For Scrambled Eggs:
In a bowl add eggs, salt, black pepper powder,food color and whisk well.
In a frying pan heat oil,pour egg mixture scambled the egg until fully cooked take off flame and set aside.
For Fried Rice:
In a wok heat oil, add chopped garlic and saute well then add cabbage, carrots, capsicum cook on high flame for 5 minutes. Then add soya sauce, vinegar, chicken powder, salt mix well and cook for 2-3 minutes
Add boiled rice, spring onion scrambled eggs then mix well and cover the lid and cook for 5 mintues.
Fried rice with Chicken Manchurian is ready to serve..